CareyHeritage.com Home

 

 

Carey Coat Of Arms

 

Holland Coat Of Arms
CareyHeritage.com
 
 
Heritage Home | Family Genealogy | Recipes Home
 
Vegetables
 
Vickie's Green Beans and Potatoes
A classic way to spruce up your vegetables.
Preparation Time: 10 minutes, 3 hours to cook.
 
Ingredients:
  • 1 lg. frozen bag of green beans
  • ½ small onion (diced)
  • 3 large potatoes (squared)
  • 1 tblspn bacon grease
  • 1 tblspn butter/margarine
  • ¼ tspn salt
  • ¼ tspn pepper
  • water
 
Directions:
  • Place all ingredients into a large soup pot.
  • Add enough hot water to cover vegetables.
  • Cook on medium heat for a minimum of 3 hours.
  • Continually check and add water as needed .
  • Drain excess water from vegetables.
  • Pour into a serving dish and top with a dab of butter/margarine
  • Serve warm.
It's A Small World
 
By Using This Website You Are Agreeing To Our Terms & Conditions
.