Heritage Home | Family Genealogy | Recipes Home   Desserts, Cakes, Cookies & Pies   Garrett's Chocolate Chocolate-Chip Cookies A chocolate lovers dream.   Ingredients ½ cup butter (softened, not melted) 1 cup sugar 1 egg 1 teaspoon vanilla 1 ½ cups unsifted all-purpose flour 1/3 cup unsweetened cocoa ½ tspn baking soda ½ tspn salt ¼ cup milk 1 cup milk chocolate chips Pre-heat oven to 375° Mix dry ingredients (sugar, flour, cocoa, baking soda, salt) together in a medium mixing bowl. Mix wet ingredients (butter, vanilla, egg, vanilla, milk) in a separate mixing bowl. Mix until light and fluffy. Add wet ingredients to dry mixture and beat well. Use a fork or mixer on medium speed. Blend in chocolate chips. Use a teaspoon to spoon cookie dough onto an ungreased cookie sheet. Bake for 8 to 10 minutes, or until almost set (do not over bake) Cool slightly and remove from cookie sheet. Cool completely on wire rack, or paper towel sheets.

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